Mary's Gluten Free Goods
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Products Offered
Cookies – Chocolate Chip, Molasses, Oatmeal-Raisin, Chocolate-Pecan and Almond Macaroons, Lemon-Pecan Squares, Brownie Bites
Breads – Sandwich Rolls, Dinner Rolls, Multi-Flour and Sandwich bread, Banana-nut & Pumpkin breads, Dairy-free English Muffins (plain & cinnamon-raisin)
Cupcakes & cakes in a variety of flavors
Mary’s Memphis Crunch – Buttery Chocolate Almond Toffee (weather permitting)
Market Days
Monthly (Fourth Saturdays)
Contact Information
Mary Durham
901-276-3947
mary@marysglutenfreegoods.com
Website
www.marysglutenfreegoods.com
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My baked goods and candy are all gluten-free made in a dedicated home certified kitchen. My ingredients are all gluten-free and of the highest quality to produce the best-tasting, fresh, home-made gluten-free products available in this area. I have been eating gluten-free for the last 28 years when I was diagnosed with celiac sprue. During this time I have been developing recipes and experimenting with the many available flours.
I began my business 10 months ago with the focus on producing delicious gluten-free products that can be enjoyed by all family members whether each member must avoid gluten or not. Those who regularly taste-test my products are individuals who do not have to avoid gluten. I like to get their approval before finalizing my recipes.